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| | | Wallsé Austrian , West Village | |
| | | “Wallse boasts noted chef Kurt Gutenbrunner's signatu...” —opentable | |
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| | | “Sausages and sauerkraut (and some pretty elegant pla...” —nymag | |
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| | | “This airy, brightly lit Bavarian bierhaus offers res...” —nymag | |
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| Thor American (New) , Lower East Side | |
| | | “European refinement on the Lower East Side.” —nymag | |
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| | | “Cafe D'Alsace features chef Philippe Roussel; previ...” —opentable | |
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| | | “"New York's wurst restaurant."” —nymag | |
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| | | “The new Neue Galerie's museum cafe evokes old-time V...” —nymag | |
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| | | “A traditional Viennese bar and cafe that's all-Austr...” —nymag | |
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| | | “Ignored by New Yorkers much of the year, the rustic,...” —nymag | |
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