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|  | |  | | “I go to momo for everything but the noodles. For a...” —maryfci | |
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|  | | “The quick-stop Korean "burrito" bar by day turns int...” —citysearch | |
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Prune American , East Village | |
|  | | “The name means "little market," and if you...” —nymag | |
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|  | | “Art and ice cream merged! Seriously, the creativity...” —daz9nyc | |
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Hearth American , East Village | |
|  | | “Marco Canora, who cooked at Gramercy Tavern and Craf...” —nymag | |
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|  | | “Having conquered Chelsea and Tribeca, Danny Abrams s...” —nymag | |
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|  | | “Warm rustic setting with antique decor, featuring a...” —opentable | |
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|  | | “Chef Masato Shimizu reigns over a dazzling piscatory...” —nymag | |
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