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| | | | | “Rustic Italian fare from former L’Impero and Alto ch...” —nymag | |
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| | | “Le Père Pinard and Les Enfants Terribles owner Fabri...” —timeout | |
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| | | “Don’t tell mama, but Chat 'n Chew’s home cookin' is...” —nymag | |
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 | Agave Mexican , West Village | |
| | | “Step beyond our atrium. Agave's serene, smart adobe...” —opentable | |
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| | | “Chef Masato Shimizu reigns over a dazzling piscatory...” —nymag | |
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| | | “Iron Chef Masaharu Morimoto returns to New York at t...” —nymag | |
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| | | “Having conquered Chelsea and Tribeca, Danny Abrams s...” —nymag | |
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| | | “World-class lobster rolls, silken clam chowder, and...” —nymag | |
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| | | “The name means "little market," and if you...” —nymag | |
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