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| | | BLT Fish | | | “Following BLT Steak's success, Laurent Tourondel tackles the New England clam-shack.” —nymag | | Cuisine: Seafood |
| |  | | Posts (25) | |
| | | | | | The raw bar downstairs at BLT Fish My last visit to BLT Fish left me so utterly disgusted that I vowed to take a long break before I would visit another BLT restaurant again. The fish was excellent — how could it not be? — but the service was risible.In the meantime, Laurent Tourondel has continue... Read More | | | | | | BLT Fish 17th Street Wednesday-Thursday felt like an entire week in and of itself. I had to get up at 3:45am Wednesday to catch a plane to Atlanta for a two-day meeting. Got to the meeting at 9am and got out of the meeting at 6:30pm. Then we went to dinner - getting back to the hotel at midnight. L... Read More | | | | | | BLT Fish-one of five restaurants in the BLT group- lives up to its namesake serving swimmingly fresh seafood in a pleasant, open air space. My meal there last week was sublime from start to finish. I expected to have nicely prepared fish but I did not expect such outstanding service. The waiter and ... Read More | | | | | | nothing too inventive- good fish but nothing memorable Read More | | | | | | Excellent raw bar and drinks. Ask for oyster shooters--they come in an order of 4, and they aren't on the menu. Read More | | | | | | A lobster is a lobster. Clams are clams. It's delicious and they're open all day - I sort of remember eating in the middle of the afternoon. So that's a great feature. But their seafood is fresh! True to name. Read More | | | | | | Amy Louise and Emilie Bousquet: the force behind BLT Fish.Photo: Melissa Hom Each week, we highlight one (or in this case, two) of the city’s great — but obscure — young chefs. Name: Amy Louise and Emilie Bousquet Age: Both 32 Restaurant: BLT Fish / BLT Fish Shack Background: BLT Fish ... Read More | | | | | | | | | | | | I'm scared for all the restaurants these days. With the current economy, I think we'll be seeing a lot of great places close. On Friday afternoon, we called BLT Fish BLT Fish to get a reservation for that evening and it was no problem. I don't think that would have been the case 6 months ago. The w... Read More | | | | | | Astoria: Tonight is trivia night at Dillinger’s on 30th Avenue, which means $5 pitchers. [Joey in Astoria] Brooklyn Heights: Uncommon Grounds is closed for renovations, and it looks like the coffee shop’s application to set up outdoor seating will get approved. [Brooklyn Heights Blog] Coney Isla... Read More | | | |
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