New York RestaurantsAtlanta|Boston|Chicago|Los Angeles|Miami|New York|Philadelphia|San Francisco|SeattleHome|Tour|Sign Up|Login
My Guide
My Friends
The Colony
City Guide
Buzz
Tools

Bouillabaisse 126

Print

“Artful French bistro makes a splash in Carroll Gardens west.” citysearch

Cuisine:  Seafood, French
  Summary  
  Posts   
  Activity   
 
  Posts (9)
Blogs  Relevant  |  Recent
An evening of poached pears, expertly cooked beef, fancy French words, and Blake refusing to talk to anyone. Read More
Save
Click to Save
Share
Click to Share Post
Come on in — as long as you're not Neil Ganic.Photo: Kate Attardo Brooklynites gladdened by news that Neil Ganic, the co-owner of Bouillabaisse 126 and Petite Crevette in Red Hook, has plans to reopen Lillie’s as a jazz club ought to consider talking to Emmanuelle Chiche. She’s Ganic’s soon-to-be-e... Read More
Save
Click to Save
Share
Click to Share Post
The owners of Bouillabaisse 126 switched things up in fall, renaming their restaurant Korhogo 126 and replacing its French menu with an African-inspired one. Many hounds approve. “When you walk into the restaurant, the aromas are wonderful, a good sign. The food did not disappoint,” writes sou... Read More
Save
Click to Save
Share
Click to Share Post
Wisely sidestepping the Eric Clapton and ZZ Top references sure to pepper opening announcements, Red Hook life preserver Neil Ganic (Petite Crevette, Bouillabaisse 126) has changed the name of his forthcoming bar, Layla, to Annabelle. Opening projection: End of January. Read More
Save
Click to Save
Share
Click to Share Post
Abdhul Traore at Korhogo 126.Photo: Courtesy of Korhogo 126The saga of Bouillabaisse 126, described here last summer, seems to have had a happy ending. The Carroll Gardens restaurant, a French bistro formerly haunted by the ejection of partner Neil Ganic, has quietly become one of the city's most in... Read More
Save
Click to Save
Share
Click to Share Post
Twelve hours after returning from one of the most spice-adverse cities I’ve ever visited, I was dying for Sichuan food. I always end up back in NYC wanting something I couldn’t get while on vacation no matter how great the local food was. But not everyone shares my enthusiasm for Chinese food and Ba... Read More
Save
Click to Save
Share
Click to Share Post
Twelve hours after returning from one of the most spice-adverse cities I’ve ever visited, I was dying for Sichuan food. I always end up back in NYC wanting something I couldn’t get while on vacation no matter how great the local food was. But not everyone shares my enthusiasm for Chinese food and Ba... Read More
Save
Click to Save
Share
Click to Share Post
Listage
Eater Jun 01 07
· Adventures in Trademarking: Daniel Boulud vs. Danny Brown [Bruniblog] · Seamus Mullen Ready for the End of Croquettes, Sliders [RG] · Bouchon, Donut Pub, Doughnut Plant Levine's Top in NY [SE] · In the Bronx, Breakfast and Boots [Lost City] · Trump Steaks 'Wholly Medi... Read More
Save
Click to Save
Share
Click to Share Post
Rumors have been afoot for some time about problems at the Carroll Gardens mainstay Bouillabaisse 126. Chef and co-owner Neil Ganic has officially departed (taking the eatery’s name with him, but not its number: Korhogo 126, A French-African eatery, has taken its place.) Though Korhogo’s answering... Read More
Save
Click to Save
Share
Click to Share Post
Submit a Post 
Please Login or Sign Up to Submit a Post.
Title    
Post    5000 character limit
Tags
FoodAtmosphereServiceValue
    
Your Overall Rating: 
Want Your Own
Restaurant Guide?
Save Your Favorites
Keep a Wish List
Get Picks from Friends
Reviews, Lists & more
Create My Guide Now!
Find Out More
Blog|Contact Us|Make Reservations|Privacy
Public Beta — Personalize your free New York Restaurant Guide
© 2009 Foodist Colony. All rights reserved.