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Brasserie Les Halles Downtown

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“The home of juicy steak-frites and, when he's in town, chef-writer Anthony Bourdain.” —nymag

Cuisine:  French, American (New), Steakhouse, American
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good service, but food sub-par. Cassoulet quite mediocre, tarte tatin too sweet. Read More
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Classic French bistro ambience, excellent fries and duck confit. Read More
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