| |  | Brasserie | |  | “The redesign is stunning and the classic French food satisfying at this late-night anomaly in an early-to-bed precinct.” —nymag | | Cuisine: French |
| |  | | Posts (11) | |
|  | |  |   | | Brasserie I met up with a very good friend of mine and of the family today for lunch. Mark works in midtown and I had a flexible schedule, so we met at Brasserie to take in the Restaurant Week offerings. I've been to Brasserie a few times. Once with my dad who used to work at 53rd and Lexington (th... Read More | | |  |   | | Franklin Becker is moving to Bedford Falls.Photo: Getty ImagesFranklin Becker, the chef at Brasserie, is leaving the restaurant to pursue his own projects. One is a New American restaurant called Bedford Falls, opening this fall or winter. Bedford Falls, of course, is the name of the town in It’s a ... Read More | | |  |   | | The restaurant at the Royalton, née 44 and now mid-facelift, will be renamed Brasserie Forty-Four, B44 for short, when it reopens on October 3 or there abouts. The whole building is getting an overhaul at the capable hands of designer Roman and Williams, of course, and helming the restaurant p... Read More | | |  |   | | MIDTOWN EAST—TONY's blog visits Top Chef winner Hung on his first night at the kosher Solo and runs an incredible picture of him in a yarmulke. Their verdict: "That steak had us nodding. But the folks at my table got most excited when, halfway through the meal, Hung popped out of the kitchen, f... Read More | | |  |   | | It's that time again! It's time for Francophiles to get ready to celebrate like... well, like the new crop of Beaujolais Nouveau is about to arrive. All across town, festivities are being planned to coincide with its release on the third Thursday of the month (November ... Read More | | |  |   | | Hauling crates of peaches from the orchard to the shipping shed, Delta County, Colorado, September 1940. photo: Russell Lee, courtesy of the Library of Congress If you're a fan of stone fruits, you might want to head to any of the members of the Patina Restaurant Group, which is ho... Read More | | |  |   | | RED HOOK— Local businesses do all sorts of things to show support for certain political candidates. Sixpoint Craft Ales went so far as to name a beer after one: "Brooklyn microbrewery SixPoint Craft Ales, which has brewed a batch (about 30 kegs) named Hop Obama in honor of the Illinois senator.... Read More | | |  |   | | I will be traveling to NYC on business next week. I would like to know the name of a good restaurant in midtown to take co-workers for dinner. Ah... expense accounts. Here are a few top-notch choices that are perfectly suited for business but have that extra-special New York flair: Brasserie: Cl... Read More | | |  |   | | Brasserie Ruhlmann got on my “ought-to-try” list after I heard that Laurent Tourondel had taken over the kitchen. Perhaps I ought to have been suspicious.Laurent Tourondel has spread himself thinner than goose liver pâté. He has four other Manhattan restaurants in his BLT franchise (BLT St... Read More | | |  |   | | Atlanta • Ellis Hotel: The newly renovated, four-star, boutique-style hotel is now open downtown. Boston • Church of Boston: Half comfort food restaurant, half music venue, this unique space is now open in the Fenway. Chicago • La Madia: Deep-dish gets the cold shoulder at this new "... Read More | | |  |
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