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| |  | | |  | | Posts (7) | |
|  | |  |   | | You would think a place calling itself "Burger Heaven" would have a better burger. Read More | | |  |   | | Not nearly as good as other burger joints in the city. Read More | | |  |   | | When I write about a Midtown Lunch, it is supposed to be quick, easy, usually something different or interesting- and most of all cheap. Burger Heaven is not really any of these things, but a little while back I found myself eating lunch there with my wife and a bunch of her co-... Read More | | |  |   | | On Wednesday, I was craving for a burger for lunch. I don’t know why exactly but I just want some juicy ground beef sandwiched in a good, soft hamburger bun. Since it’s almost 12, I know it’s going to be crowded to try Burger Joint since it’s not a huge space to start with. (I know this since I visi... Read More | | |  |   | | Gothamist reader Sean of Philly2Hoboken sent us an update about the new Goodburger on Second Avenue (the one we were excited about in September, after seeing it begin to emerge). Goodburger on Lexington Avenue opened this week, and delivery is expected by Monday. They have about 25 seats availabl... Read More | | |  |   | | From A Hamburger Today Spitzer's Kobe beef burger looks better than it tastes. Photograph taken by Nick Solares New York Post food critic Steve Cuozzo lists 13 things New York restaurant chefs and owners should "annihilate", including this bit about luxury burgers: Sirloi... Read More | | |  |   | | Spitzer's Kobe beef burger looks better than it tastes. Photograph taken by Nick Solares New York Post food critic Steve Cuozzo lists 13 things New York restaurant chefs and owners should "annihilate", including this bit about luxury burgers: Sirloin, Black Angus and Wagyu beef ... Read More | | |  |
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