| |  | | |  | | Posts (11) | |
| | | | | | Among the skyscrapers that dominate Park Avenue just north of Grand Central Terminal, the Byzantine Romanesque fantasy of St. Bartholomew’s Church, with its dome, arches, and rose windows, looms as an unexpected outcrop of curves. A few years ago, it occurred to someone that the church’s gated terra... Read More | | | | | | I don't think I've ever been to Cafe St. Bart's for anything more than a Sunday afternoon beer, but the restaurant located on the terrace of St. Bartholomew's Church does serve a full menu of New American fare. Recently the indoor part of the space was closed for renovations, causing the cafe to shi... Read More | | | | | | With a location like this, you could get away with selling Funyuns.Photo: Everett BogueBeautiful, one-of-a-kind spaces rarely serve good food, for the simple reason that they don’t have to. But in bringing in former Savoy and Porcupine chef Matt Weingarten, the new owners of Café St. Bart’s ... Read More | | | | | | St. Bart's terrace, future home of Matt Weingarten.Photo: Jed EganThe last time we heard about Matt Weingarten, the bespectacled, red-bearded chef’s first restaurant, Porcupine, had gone belly up, and he had brought his checked pants and his knives to Savoy as chef de cuisine. But Weingarten, an... Read More | | | | | | Inside Park at St. Bart's photo:Evan W. Miller Formerly Cafe St. Bart's, this alfresco Midtowner has changed its name to Inside Park at St. Bart's and expanded into St. Bartholomew’s historic Great Hall, where chef Matthew Weingarten (ex Savoy) offers up s... Read More | | | | | | Inside Park at St. Bart's, the long-in-the-works restaurant replacing Cafe St. Bart's, is now scheduled to open on May 5th for dinner. Lunch service will follow shortly thereafter. Preceding the opening of Inside – weather permitting – is the outdoor component called Inside Park Terrace, which can... Read More | | | | | | Which restaurants are bucking boring trends with dishes like peanut butter foie gras? Read More | | | | | | There are a few surprises still left at Barbetta.Photo courtesy Barbetta. Dear Grub Street, My parents are going to have their 40th anniversary next month, and I want to do something special for them: a surprise party. It would be really great if it were at a restaurant that had a garden so that th... Read More | | | | | | Meatpacking District: Tenjune’s Eugene Remm and Mark Birnbaum are reportedly poised to take over Lotus from David Rabin after eyeing the space back in September, but we’re not sure of the fate the waitress who dubbed the club a "tourist attraction." [Down by the Hipster] Midtown East: Ca... Read More | | | | | | It was a dark and stormy July afternoon …Photo: Daniel Maurer Now in its second year, the Spiegeltent at South Street Seaport is already becoming a summer standby akin to the Cyclone and ducking out of the office to quaff ’seccers at Café St. Barts (fashion girls, see you for lunch). This year... Read More | | | |
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