| |  | California Pizza Kitchen | | | “Watch your pie bake in a wood-fired oven at this national chain with global culinary influences.” —citysearch | | Cuisine: Californian, Pizza |
| |  | | Posts (17) | |
| | | | | | I have had a number of pizzas at CPKs all over the country in the last ten years, and though the pizza was never better than acceptable, I wasn't prepared for just how awful the pizza would be when I went into the only Manhattan location for a late lunch. We ordered the pizza that made CPK founders ... Read More | | | | | | From Slice In which Slice wades waist-deep into the plaintive muck of Craigslist's Missed Connections in search of pizza-related longing. Such is the swamp of love that spawns That's Amore. I haven't done one of these round-ups in a long time. And I love doing them. It's a sometimes funny, so... Read More | | | | | | In which Slice wades waist-deep into the plaintive muck of Craigslist's Missed Connections in search of pizza-related longing. Such is the swamp of love that spawns That's Amore. I haven't done one of these round-ups in a long time. And I love doing them. It's a sometimes funny, sometimes sad, and a... Read More | | | | | | I likey the Orangina Water usually does the trick for me when I'm in need of thirst quench-age, but on Saturday night I was...running out of water. And I wanted something else while walking through the muggy air filling the dark deserted streets of NYC. So while walking from Japan Society (where ... Read More | | | | | | As reported in the NY Times, Michelle Obama has dined at California Pizza Kitchen with friends and children in tow nearly every Saturday for the past ten years. I knew I voted for Barack for a good reason. Okay, that's it, no more politics on my blog, ever. P.S. The California Pizza Kitchen Cook... Read More | | | | | | I was waiting for my girlfriend while she was getting her haircut at Commune in Brooklyn, and I was doing something I never do -- reading GQ magazine. Really, who reads GQ anymore? I used to subscribe, when I was about 14 years old. Anyway, I spotted an article about Chicken Milanese, but what r... Read More | | | | | | Ed LaDou—the pioneer of California-style pizza, the man behind Wolfgang Puck's Spago pizzas and the original California Pizza Kitchen menu, and the owner of Caioti Pizza Café in Studio City, California—died on December 27, 2007, of cancer in Santa Monica. From the Los Angeles Times obituary:... Read More | | | | | | According to the California Pizza Kitchen Family Cookbook, this recipe is "pumpkin pie on a pizza crust." This little jack-o-lantern gives a new life to the phrase "pizza pie," and from one pizza and pie lover to another, why not? Cute for kids, playful for adults. It’s time for... Read More | | | | | | In which Slice wades waist-deep into the plaintive muck of Craigslist's Missed Connections in search of pizza-related longing. So come with me, my love, to the swamp of love that spawns That's Amore. —The Mgmt. saw you at TWO BOOTS pizzeria: thats my favorite spot...you were with a group of young... Read More | | | | | | West Coast pizza pioneer Ed LaDau is dead at 52. "In addition to helping Wolfgang Puck put Spago's pizza on the map, Ed LaDou created California Pizza Kitchen's original barbecue chicken pizza, and Caioti's powerful salad dressing that made pregnant women go into labor." [Eater LA] Read More | | | |
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