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| | | | | | The cornucopia!Photo: Kyle Erin Schmitz Central Kitchen, a new restaurant from the creators of (itself brand-new) Tasca, opens up alongside the latter place on Seventh Avenue South this coming Monday. The thought seems to be that, if you don’t enjoy eating tapas at Tasca, you can get anything else ... Read More | | | | | | Central Kitchen at present: never opened and re-plywooded. The botched opening of the year award surely goes to Central Kitchen, the West Village restaurant owned by Robert Meller and Craig Wilson, meant to be the immediate follow-up to their now-stumbling Tasca. It was announced open—"The ... Read More | | | | | | Chelsea: The big pink cupcake may have gotten all the press up until now, but how do the cupcakes taste? [Blog Chelsea] A man who claimed to be the nephew of Dolce & Gabbana was arrested at Bungalow 8 and not by the fashion police. [Eater] Jamaica: Delta terminal 2 at JFK is getting a Balducci... Read More | | | | | | No lukewarm leftovers here—we've got some piping hot, fresh Dish for you today. 1) Birdies: A very informative tipster has the word on a new East Village fried chicken spot. "Birdies has opened in the space where Flor's Kitchen (on your closed list) was at 149 First Avenue. It's specialty is c... Read More | | | | | | WEST VILLAGE—By all appearances, it looks as if Central Kitchen, the meh bistro located next door to tapas restaurant Tasca (and under the same ownership) is shuttered for good—but we've got word from a reliable source that they're just "regrouping," whatever that means. [EaterWire Inbox] ... Read More | | | | | | - Finally! Banh mi sandwiches in Midtown. But are they any good, and are they worth the $7.50 a pop? Midtown Lunch readers chime in with their thoughts. - The newly re-opened Blind Tiger is opening for brunch this weekend at 11:30 a.m. After Monday their new regular hours will be 11:30 a.m. u... Read More | | | | | | * Central Kitchen 134 Seventh Ave. South at West 10th Street (212) 352-2230 Starters: $7 to $13; entrees: $15 to $27 Robert Meller and Craig Wilson dreamed up an eclectic menu for this brasserie next door to their fledgling Village taperia... Read More | | | | | | Sheridan Square photo: Ryan Charles Ex Biltmore Room chef Gary Robins is back behind the burners at Sheridan Square, the long-awaited West Village arrival (in the former Central Kitchen space), where he’s turning out upscale New American fare with a slight global accent... Read More | | | | | | The Strong Buzz March 26th: In Darfur, The News (David Coleman, Central Kitchen, Cocoa Bar, Cupcakes) My Dinner at Amalia Read More | | | | | | The fast churn of the restaurant world can pack a lot of history into a short time. It was only last summer when I enjoyed Central Kitchen and its adjoining tapas bar, Tasca. Central Kitchen closed before I had a chance to commit my enjoyment to print, while Tasca survived only several more months. ... Read More | | | |
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