| |  | Chinatown Ice Cream Factory | | | “I love the not-so standard chinese flavors such as red bean, mung bean, green tea, and a familiar flavor with a twist, cherry pistachio.” —daz9nyc | | Cuisine: Dessert, Ice Cream, Chinese |
| |  | | Posts (24) | |
| | | | | | The default dessert stop after Chinatown dinner. You're welcome to the "exotic" flavors — vanilla, chocolate, strawberry, and perhaps a dozen others — but I lean toward the "regul... Read More | | | | | | I take great delight in sampling their [entire] selection, but always come back to that rich and delicious combination of Lychee ice cream atop the Lychee sorbet. Read More | | | | | | Many years ago, it was truly a treat. Nowadays, with so many ice-cream factories coming up with exotic flavors, I wish that they would make their ice-cream richer and creamier like the competition. Read More | | | | | | | | | | | | One of my favorite place growing up. You will not find another place quite like it. Read More | | | | | | 65 Bayard St, btwn Elizabeth and Mott Sts (212) 608-4170 Pricing: Cheap Venue: Take Out Cuisine: Dessert, Ice Cream Favorite Dish(es): Taro; Red Bean; Lychee; Black Sesame Tired of the same old cookies 'n cream and mint chocolate flavors? Try something new at this tiny ice cream shop hidden... Read More | | | | | | ...from Chinatown around 10pm this evening, having treated myself to chicken curry noodles at Bo Ky and a little something at the Chinatown Ice Cream Factory. Halfway home, I paused in front of one of the many Italian restaurants along Mulberry Street and peeked in the window out of sheer curiosity... Read More | | | | | | Last year we figured out that the city is desserted on Labor Day weekend. So it's a good time to eat out. We started off Saturday morning of Labor Day weekend at the Greenmarket, which was less crazy than it usually is. We picked up some blackberry jam because our current supply was running out. We... Read More | | | | | | spam. I did not eat all this Spam. Or any of this Spam. Or even a molecule of Spam-based substance. But over time, a large number of people (well, I hope a large number of people) will eat it all. Eeeevery last chunk of pallid, eraser-pink processed meat product will wriggle its way down the dig... Read More | | | | | | Shake Shack Madison Square Park (212) 889-6600 www.shakeshacknyc.com If in a strictly dessert mood, grab the faster B-Line at this famous burger and ice cream destination. For every day of the week, a special flavor is available: go Tuesday and Wednesday this month for raspberry jalapeno or coffee... Read More | | | |
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