| |  | | |  | | Posts (12) | |
| | | | | | Editor's note: Ladies and gents, I introduced you to Nick "Beef Aficionado" Solares when he debuted on A Hamburger Today a couple weeks ago, but I'd like to point out this morning that he'll be showing up each week on Tuesday morning with his signature mouthwatering photos and thoughtful r... Read More | | | | | | I left my apartment to head towards Diner just in time to catch a lovely skin-moistening downpour. My usually hurried gait turned more into a geriatric shuffle as I tried to avoid puddles and unnaturally occurring waterfalls by way of overhead subway tracks. Bits of asphalt loosened by the rain sn... Read More | | | | | | The fourth issue of Diner Journal, a magazine prepared in-house by the collective talent at Williamsburg restaurants Marlow & Sons and Diner, has just been released. The magazine is published quarterly and explores the benefits of a close farm-to-table connection between local suppliers and the... Read More | | | | | | When I’m too tired to hunt and eat what I kill, I make my way over the Diner on Broadway in Williamsburg, Brooklyn. I’m not sure where they’re getting their delicious cows and pigs, but their chefs manage to speak the primordial language of the carnivore fluidly. I recommend the hangar steak, the bu... Read More | | | | | | Sitting nearly underneath the Brooklyn side of the Williamsburg Bridge is Diner (85 Broadway at Berry St.), a reasonably priced American brasserie. Andrew Tarlow and Mark Firth opened Diner in 1999 in a 1927 dining car that has made that corner its home for over 70 years. The warm and classically ... Read More | | | | | | During the downturn, everyone deserves a deal. So we hooked up a dozen plus discounts at local stores and sites so you can save on your last minute shopping spree. Just ask for (or type in) the BB special, below. For Everyone You Don’t Know What to Get… At the brand-new Fred Flare store (131 Meser... Read More | | | | | | Note: This entry originally took place on December 20, aka moving day hell. I love burgers, but up until December 20 I had never eaten a patty melt. Considering how often I'm disappointed or underwhelmed by hamburger buns—from my experience, a bad bun has the ability to nullify the deliciousness of... Read More | | | | | | From Serious Eats: New York Dickson's Farmstand, Rick's Picks, and Itzy Bitzy Patisserie. Want to do some holiday shopping this weekend and buy local foods? Here are some markets to check out. Park Slope Holiday Market Saturday, December 13, 11 a.m. - 5 p.m. Organized by Dickson's Farmstand, f... Read More | | | | | | From Serious Eats: New York Dickson's Farmstand, Rick's Picks, and Itzy Bitzy Patisserie. Want to do some holiday shopping this weekend and buy local foods? Here are some markets to check out. Park Slope Holiday Market Saturday, December 13, 11 a.m. - 5 p.m. Organized by Dicks... Read More | | | | | | Sorry I have been out of commission. I have started a new job – not food related, unfortunately. It has been quite the adjustment what with alarm clocks, schedules, and the like. So, once I get back in the swing of things, I’ll do my best to try to post something weekly. In the mean time, here... Read More | | | |
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