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| | | | | | Midtown restaurants, even ones with questionable culinary reputations and puzzling décor issues, can usually manage to siphon off enough celebratory end-of-the-working-week business to make Friday nights a booking nightmare. This is doubly true of restaurants attached to hotels, as inertia and/... Read More | | | | | | Restaurant Name: District Cuisine & Category: American (traditional), Upscale Dining Special Offer: 3-course Pre-theater Menu for $45.00 Neighborhood: Theater District, NYC (W. 46th St. bet. 6th & 7th Ave.) Located in New York City’s The Muse Hotel, District features the seasonal American cu... Read More | | | | | | Not far from the gaudy glare of Times Square, District offers an understated, classy ambiance and cleverly contrived cocktails like the Peachy Keen Martini. There’s pleasing worldly... Read More | | | | | | As a native Texan, chef Patricia Williams knows her way around pork, grits and greens, three inexpensive ingredients that have kept Southerners sated in lean times for centuries. With step-by-step photo guide. Read More | | | | | | While attention does get paid to the growing ranks of professional female chefs, the restaurant kitchen is by no means the only place where women are increasingly taking charge. To highlight another area, executive chef Patricia Williams and general manager Marissa Barr of District host a monthly se... Read More | | | | | | Get ready, amateur mixologists. On March 27th, Muse Hotel is hosting a mixology competition/fund-raiser to benefit Dress for Success, a nonprofit that gives disadvantaged women professional attire they can wear to work. Anyone interested in showing off their creative bartending skills can participat... Read More | | | | | | Vintage Connection, Philadelphia. Dallas • Hiatus Spa & Retreat: A members-only spa featuring 14 treatment rooms, late hours, and Aveda products is now open at Inwood Village. London • Lot 55: A former Hollywood set designer opens a gimmicky but buzzed-about nightclub; modeled after a movie set... Read More | | | | | | One option: music, dancing, and butterless John Dory at Rouge Tomate. Our Ultimate New Year’s Eve Planner, a massive overview of options for the big night, was published last week, a major opus from nightlife editor Justine Goodman. But, given how quickly places are filling up, we thought we might ... Read More | | | | | | Chef Daniel Boulud, the man behind the famous $50 truffle-topped, foie gras and braised short rib-stuffed hamburger, is planning to bring his upscale, fine dining downtown to a new restaurant on the Lower East Side. DBGB, a play on the chef’s name and the famed CBGB’s, is slated to occupy Avalon Chr... Read More | | | | | | Click the image above to view the full photogallery. 1) Upper West Side: The Soho espresso/sandwich joint Aroma is opening its second Manhattan location. From the tipline: "Just walked past this on Monday...the always crowded Aroma Espresso Bar (SoHo) is opening up a new and guaranteed to be... Read More | | | |
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