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| | Luxee | | | “Healthy...vegetarian-friendly...designer desserts...with a strong Japanese connection...and we’re not talking about Kyotofu. Luxee, a LES newcomer run by an...” —Metromix | | Cuisine: Dessert, Vegetarian, Japanese, Healthy |
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| | | | | | Luxee photo: Evan W. Miller Clinton Street’s latest is Luxee, a new French-style dessert specialist turning out elaborate plates like Camembert cheesecake with apple-cider gelée; opt for full table service at one of the caramel-colored banquettes or take out confections like r... Read More | | | | | | This is the Thursday Opening Report, a regular feature that provides the precise status of venues. As per standard operating procedure around here, your contributions are so very welcome. Click the image above to view the full photogallery. 1) Boerum Hill: We first got wind of the plywooded Build... Read More | | | | | | This is a new Japanese dessert shoppe in the LES that opened up about a month ago. I'm surprised there hasn't been much press about it. It's an outpost of a Japanese fashion and culinary school. The food is delicious and beautiful. It doesn't have an alcohol license so they only offer teas and coffe... Read More | | | | | | Luxee feels like a simple neighborhood cafe, but it’s actually a satellite of a fashion and culinary school in Tokyo. Read More | | | | | | July 27, 2008 - 9:42 pm: Luxe Desserts on Clinton Street || Replacing Chubo on Clinton Street is Luxee, a lovely new dessert cafe run by an all-Japanese staff from Tokyo, and headed up by pastry chef Yoshie Shirakawa, who's been in the industry since she was 18. Luxee aims to use natura... || Go to ... Read More | | | | | | Summer’s last stand… starts now. This long weekend, get a lesson in Argentinian BBQ at YerbaBuena. Feast on hearty rib eyes, chorizos, spicy fries, and chimichurri. Wash it all down with a Caipirinha. Or three. YerbaBuena, 23 Avenue A (near Second Street), (212) 529-2919, ybnyc.com Of course,... Read More | | | | | | | | | | | | Open since last week in the former Baxter Pub space in Chinatown, Whiskey Tavern at 79 Baxter St. (betw. Bayard & Walker Sts.) is an offshoot of Whiskey Town in the East Village and, true to its epicurean name, is serving a variety of beers and liquors, as well as basic bar fare like wings and b... Read More | | | | | | From Serious Eats: New York Flushing Mall dumplings. Photograph by Robyn Lee Skip the takoyaki, and go with the handmade pork and chive dumplings at the Flushing Mall [The Girl Who Ate Everything] The carbonara at Otto gets better with every visit [A Passion For Food] The dolsot bibi... Read More | | | | | | Astoria: El Jamon at 25-51 Steinway has a delicious-looking three-course lunch prix fixe for $12.95. Is that a grilled rib eye?! [Joey in Astoria] East Village: Kurve has sort of reopened, but don't expect to be able to order any food. An intrepid diner recently stopped by and was "told to ju... Read More | | | |
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