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| | | | | | Maggie Brown, the Myrtle Avenue comfort-food spot on the border between Clinton Hill and Ft. Greene, has become a popular attraction for nearby Pratt students and locals who pack the summer garden to sip spiked frozen lemonade. While better known for their fried chicken and ribs, we braved Maggie ... Read More | | | | | | Excellent brunch, spicy and perfect Bloody Marys. Read More | | | | | | Gothamist recommends a, "vegetarian Mexican lasagna layers corn tortillas with grilled vegetables and a spicy tomato-based sauce". Read More | | | | | | Astoria: Sai’s Organics health-food store will open a new location that incorporates a wellness center, and they’re hiring. [Joey in Astoria] Bensonhurst: Do Carluccio’s heroes have a right to be famous? Has anyone heard of them? [Brooklyn Record] East Village: A sake retailer is moving in on E... Read More | | | | | | It’s high time BB threw a party, and next Wednesday, Sept. 10, our cocktail club returns to Prospect Heights’ popular hangout, Barrette. Opened just under a year ago by some of the same partners behind the Moe’s-Pequena-Olea-Maggie Brown empire in Fort Greene/Clinton Hill, Manager and Prospect Hei... Read More | | | | | | EfV has just received a tip that Johannes Sanzin, the chef and co-owner, with Chelsea Altman, of Maggie Brown, Pequeña, and Olea, is claiming yet more Fort Greene real estate. Our informant says the chef is moving into the bodega... Read More | | | | | | Rustic Northern CA charm We got a sneak peak at the hotly anticipated Vinegar Hill House last night, in that charming cobblestone part of Brooklyn between Dumbo and the Navy Yard. The soft launch menu has dishes like the vegetarian blue cheese and roasted butternut squash tart and a braised lamb ... Read More | | | | | | Our trusty Fort Greene tipster just informed us that Johannes Sanzin, of Maggie Brown, Pequeña, etc., has lost the Bodegas space (that restaurant, on Fulton Street in Fort Greene, has been empty for over a year). Apparently, the chef had... Read More | | | |
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