| |  | | |  | | Posts (5) | |
| | | | | | The city should prove somewhat quiet for the next couple of days, at least areas other than Times Square, which means if you're in town you can sneak into some of the newer, smaller joints of the moment. None of them are press darlings, but all of today's Inside picks are worthy of at least one tri... Read More | | | | | | By all accounts, real Venezuelan cuisine appears seriously underrepresented in the New York dining scene. Yes, there are the ubiquitous arepa stands at every summer street fair, but in truth, you are about as likely to be served something authentically Venezuelan there as you are to find true 600 th... Read More | | | | | | Last week, Pretenders frontwoman Chrissie Hynde (pictured) announced she would be opening a branch of VegiTerranean, her Akron, Ohio–based eatery, in lower Manhattan. Though the singer told us that she’s just started to plan the spot, she hopes it will open in conjunction with the Freedom Tower, ... Read More | | | | | | The good: Square Meal, where we finally lucked in on a Saturday night and only realized why when we saw so much Passover food on the menu. On the plus side, the place never filled up, so the din a friend had warned me of never had a chance to build to bedlam level. On the minus side, chicken liver p... Read More | | | | | | Three bad meals in a row, and I was sure this overpriced city had finally run out of good cheap eats. Then I went to Pasita, a Venezuelan wine bar and pizzeria in the West Village where the food was delicious, the wine even better and the buzz so friendly that I found myself wishing I lived around t... Read More | | | |
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