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| | | | | | My friend PepperChick called to tell me she was in town from Florida. I was shocked and extremely excited and knew I had to plan a fun night for us. She warned me she had a lot of work events, and she wouldn't have a full evening to devote to "girls' night out" festivities, but at least we... Read More | | | | | | You don’t have to be a raw foodie or vegan (or crunchy-granola in any sort of way) to enjoy dinner here. Indoors is sleek ‘n sexy, but their garden is the way to go if weather permits—I vote it the best garden in New York! Creative, delicious and clean foods with mind-blowing flavors. My favorites... Read More | | | | | | Overall, I had a good experience at Pure Food and Wine and will definitely be going back. I ordered the lasagna, which wasn't bad, but wasn't great either. The first wine I ordered didn't taste very good, so I had to send it back and choose another (their chardonnay I think). The best part by far... Read More | | | | | | | | | | | | In the increasingly hopping area around Union Square is Pure Food and Wine, a restaurant with bar and spacious courtyard patio that offers a lovely evening, and an excellent start on the next day. The menu offers raw food, that is: nothing is cooked beyond 118 degrees to preserve the enzymes in t... Read More | | | | | | The food here is delicious and innovative. I think I had the best dessert I've had in my entire life at this place--it was this mint sundae--amazing. The lasagna is also delicious and probably the best I've ever had. I know that it sounds like I am exaggerating, but the food here is really that g... Read More | | | | | | I went To PFW on Valentine?s Day. When we first arrived we checked our coats with the friendly hostess. ( both where friendly) We where early so we sat at the bar and ordered drinks.We ordered the $16 Chocolate Cream Tini and the $16 Three Dots SAKE (hot). The hostess came up to us and said would y... Read More | | | | | | | | | | | | This was amazing! This is my new favorite restaurant in the city. Love the location. Sat in the private back dining room- so beautiful and more quiet than the front area. You walk through the busy kitchen where I saw attractive young chefs sipping on giant glasses of gorgeous organic red wine. ... Read More | | | | | | Finally, spring is arriving in New York -- about halfway through the actually calendar season. The abrupt (and let us hope, relatively permanent) transition promises a weekend of New Yorkers seeking outdoor venues for eatin', drinkin', and relaxaratin'. Best get out there and enjoy it before the mug... Read More | | | |
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