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| | Regional | | | “A multifarious menu and excellent pastas distinguish this above-average Italian eatery.” —nymag | | Cuisine: Italian |
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| | | 2607 Broadway | | New York, NY 10025 | | | Neighborhood: Upper West Side | | Cross Street: Btwn 98th & 99th Sts | | Public Transit: 1, 2, 3 @ 96th St | |
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| * Borough: Manhattan | | * Price: $$ (Moderate) | | * Hours: | Brunch: Saturday & Sunday 11:00am-4:00pm
Dinner: Monday - Wednesday 5:00pm-11:00pm, Thursday - Saturday 5:00pm-11:30pm, Sunday 5:00pm-10:30pm |
| | * Reservations: Accepted/Not Required | | * Payment Options: Amex, Mastercard, Visa |
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| Regional | | My fried egg sandwich ($9.50) wore a big arugula smile, happy in the company of tomato an... | | | | New York minutes | | The painfully slow: Community Food and Juice, where the hostess ushered me to the bar without o... | | | | New York minutes/Early February 2008 | | The good: Toloache, yet again, where eight of us and a 6 1/2-pound frog wedged into a tight tab... | | | | New York minutes/Early November 2007 | | The perfect, at least at quiet lunchtime: Toloache, where I schlepped in despair all the way fr... | | |
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