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Saravanaas

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“The Curry Hill branch of an international vegetarian chain.” nymag

Cuisine:  Vegetarian, Vegan, Indian
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The food here is incredibly tasty. I'd recommend it to anyone who's craving some really good South Indian food. You need to be careful about dairy, especially ghee. Also, most of the food is fried or heavily oiled, so if you're on a diet . . . this is NOT a place to go. That said, the ... Read More
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In the cool night of the tail end of winter Saravanaas was a nice reminder of what’s to come in spring. Ideas of fresh flowers, fragrant herbs, and a bright feel echoed while dinning at the South Indian eatery. On the stretch of Curry Hill on Lexington Avenue otherwise know as Murray Hill stands thi... Read More
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I had a moderately tasty masala dosa, but I was very disappointed that almost all of the dosas contain ghee, and they cannot be special ordered, since everything is apparently cooked in advance. Advance cooking, however, does not guarantee speedy service. I waited over 20 minutes to get my food wh... Read More
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spectacular south indian food. Simply amazing! Read More
TAGS: Saravanaas
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yum yum yum!!! delish food and good service! just like back home. Read More
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Lately, all I’ve wanted to eat is South Indian food…and fruits, and daal. What’s happening to me? I’ve mentioned Saravanaas a bunch on this blog. I first ate there with my parents a little over a year ago when I moved to the city, and then I took a friend there for his birthday because I liked it s... Read More
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The good again: Toloache in the theater district, where I ventured to meet a friend around 8 on a Saturday night, where we expected post-curtain dreariness and where it was just like eating in a real neighborhood. I got there first and took a seat at the bar, where the margarita inches away looked s... Read More
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