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| | Starwich | | | “Customize your own salads and sandwiches with everything from Kobe beef to soft shell crab, at the flagship of this East coast chain.” —nymag | | Cuisine: American, Soup, Sandwiches |
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| | | | | | Like most good things, Starwich came by the way of a recommendation. And once I shared my second-hand “discovery” of this gourmet sandwich shop to my chow-minded colleagues, they too have been ordering from Starwich with almost clockwork regularity. And why not, when the sandwiches made of sup... Read More | | | | | | We all knew this day would come. According to a tipster, the last Starwich—though we'll admit here we didn't know there were any still standing— on the 75th and Lex has finally shuttered:"I just had breakfast there on Sunday and then a few hours later...the windows where paper'd up and the sign... Read More | | | | | | On a Friday after work, I stopped by the Starwich in the Citigroup Center for a quick bite to eat. Starwich has locations all over Manhattan and offers a healthy alternative for upscale food on the go. Since the Citigroup Center location mostly caters to people in Midtown and people leave work by ... Read More | | | | | | We got this tip from a lunch’er, and it was confirmed by the Starwich corporate office: “DUDE, this is serious! Starwich on 38th btw. 5th+6th is closed. They did have extremely tasty sandwiches and salads although really expensive. Although your site is concerned with LUNCH, their breakfast sandwich... Read More | | | | | | Four years after opening— and two years after going public and getting a pleasant write up in the Times— the upscale sandwich shop chain Starwich has filed for bankruptcy. From a Crain's piece last week: "The company...is the latest small business to fall victim to the downturn in the economy, ... Read More | | | | | | What is the difference between wild and farmed? Can you cure a fish if it isn't sick in the first place? Doesn't spawn sound like a dirty word? You can learn the answers to these questions and more at Starwich's first "ingredient tutorial," featuring salmon, tomorrow, February 7, 6:30pm-8p... Read More | | | | | | From Serious Eats: New York Did you know that you don't have to order more than one dish at expensive restaurants? [Diner's Journal] Rumor has it that Momofuku Ko will open for lunch soon [Eater] New York sandwich chain Starwich has filed for Bankruptcy [Crain's] A Qdoba is going to occupy... Read More | | | | | | COMING UP All You Can Drink Celebrate Valentine's Day with an evening of all-you-can-drink hot chocolate (yes, that's right) at City Bakery (3 West 18th Street). The evening, which comes at the midpoint of City Bakery's annual month-long hot chocolate festival, will also feature food and d... Read More | | | | | | What do you eat for dinner? Here's what I've had for dinner this week: Sunday: (superbowl) 3 ribs, 3 wings, 1 cup chowder, 1/4 cheese sandwich, 4 beers, 2 deviled eggs, various dips, 50-1,000 chipsMonday: 3 wines, a slice of bread with jelly on it.Tuesday: Jerk chicken wings, a veggie burger, variou... Read More | | | | | | Back in the day (i.e., last year), I used to work on Wall Street. Despite a similar crush of lunching workers, Wall Streeters don't have a resource like Midtown Lunch to guide them in seeking acceptable sustenance. Sure, there are plenty of street carts, but doesn't anyone run a decent counter in th... Read More | | | |
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