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Ten Bells

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“An organic wine bar from the team behind the Lower East Side's go-to spot for Francophiles, Le Pere Pinard. Cheese and charcuterie from the Essex Street Mark...” citysearch

Cuisine:  Wine Bar
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Image via WikipediaThe Ten Bells opened a few weeks ago on Broome Street right off of Orchard on the LES.  Opened and run by a 2 men from Paris.  At least there were 2 of them behind the bar last night and they appeared to be the owners.  A nice addition to the neighborhood.Ten Bells ... Read More
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This is the Thursday Opening Report, a regular feature that provides the precise status of venues . As per standard operating procedure around here, your contributions are so very welcome. 1) Prospect Heights: TONY reported on Monday that after a 10.5 month wait for a liquor license, new Prospe... Read More
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Sexy, dark, and delicious. I went there one very late hot summer night with a couple of girlfriends - we enjoyed the charming staff and afrobeat music that happened to be playing over a bottle of… Read More
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Hunt down your newest victim—er, date—at this Lower East Side/Chinatown organic wine bar. Read More
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Don’t forget to Earth Day. The soul of a grand Parisian bistro lived at La Côte Basque. Thankfully, its spirit remains with the opening of Alain Ducasse’s Bistro Benoît in the former Côte space. Indulge yourself in fine French fare, like Escargots with Garlic and Parsley Butter, ... Read More
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Fit for Jack the Ripper.Photo: Melissa HomTen Bells, a nautical term, happens to be the name of the pub in London where Jack the Ripper met his victims. It’s a morbid moniker for an all-natural, organic wine bar, but that’s exactly what Yassine Bencaleb, owner of Le Pere Pinard, and Fabrice Vautrin,... Read More
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