| |  | | |  | | Posts (53) | |
| | | | | | OpenTable.com has a list of the Top 10 Booked Restaurants in New York. For a long time, the Stanton Social was on that list. It isn’t any longer, but I’m sure it’s not far off the pace. I almost pinched myself a few weeks ago, when I saw a 7:00 p.m. two-top on a Friday evening, and grabbed it.If the... Read More | | | | | | Over the weekend, I wanted to go brunching for some reason. Maybe because of feeling restless from sitting on my butt in front of my laptop writing papers ENDLESSLY or studying from law textbooks just makes me want to blind myself? Possibly… So, for a few days before Saturday, I’ve contacted my almo... Read More | | | | | | It's not easy to stay fashionable in such a fussy city, but The Stanton Social opened with a bang and has been going strong ever since. Chef Chris Santos has succeeded in luring the young & hungry to the Lower East Side for a multi-cultural menu of shared plates for almost two years. (That's l... Read More | | | | | | This week Chris Stanton shares a highlight from Stanton Social's fall specials, a vegetable I'm extremely partial to - the pumpkin... Pumpkin-Goat Cheese Croquettes drizzled with maple mascarpone & crispy sage Croquettes 1 lb pumpkin puree 1 lb goat cheese eggs 1 bunch thyme picked 2 cups fi... Read More | | | | | | Krieger, 5/8/08 The Stanton Social hit the LES in '05 and has been crowded for almost its entire existence. The bi-level AvroKo-designed restaurant serves small plates in the ground floor dining room, has a bar and lounge upstairs, and is known as one of the places in the Lower East Side for thro... Read More | | | | | | There's really nothing wrong with this place, even if it is a symbol of the yuppie takeover of the LES. Read More | | | | | | Though the menu at Stanton Social is immense, there are always a few dominant dishes Lower East Side patrons order again and again. Recently it was the crab corn dogs, which Starchefs had chef Chris Santos prepare for the Rising Star Chef gala. Now it’s a postmodern “Chicken and Waffles” created by ... Read More | | | | | | Jesi Solomon.Photo courtesy of Thor. There’s yet another chef in charge of Thor, the restaurant in the Hotel on Rivington that opened with Kurt Gutenbrunner at the helm (his protégé, Kevin Pomplun, briefly replaced him). Jesi Solomon is the new kid on the block — although he’s not exactly... Read More | | | | | | Next time your downtown and on the prowl for some great dessert in a trendy atmosphere, head over to The Stanton Social where you can find these ridiculously delicious cinnamon and sugar covered warm doughnut holes with three sauces for dipping: chocolate, caramel, and raspberry. I’ve heard Stant... Read More | | | | | | Astoria: Freeze Peach is hosting a costume party Saturday at 8 p.m. and it’s BYO. [Joey in Astoria] Boerum Hill: Balsamic vinegar is available as a topping at the new ecofriendly ice-cream parlor Blue Marble, on Atlantic Avenue near Bond Street. [Bergen Carroll] Chelsea: Tekserv is hosting a Mac... Read More | | | |
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