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“The red velvet dining room and bamboo-paneled walls are the more adventurous touches at this Hell's Kitchen spot serving safely Americanized Chinese fare.” nymag

Cuisine:  Chinese, Asian, Asian (Southeast)
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Dark Matter Directed by Chen Shi-Zeng Long after Meryl Streep’s highly praised, highly artificial performances in the 1980s (and her by-default Oscar-nominated parts in the 1990s), she has recently entered her most interesting phase as an actress. Streep was the best thing in the fraudulent The Ho... Read More
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EAST VILLAGE—Le Souk, long an absolute menace to the East Village and a lounge that cannot possibly be shut down soon enough, has had its liquor license suspended for 10 days by the State Liquor Authority. From the Post: "The Avenue B club has a litany of complaints against it dating back to 2... Read More
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Xing, on Ninth Avenue in Manhattan. (Diane Bondareff for the New York Times) Sometimes you just don’t want to let a restaurant go. Sure, it hasn’t really lived up to what it could be, and yes, there are places objectively worthier of your concern and hope. Even so, you want good things for this one... Read More
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We had the pleasure of attending the James Beard Foundation Awards last night which honored the best chefs and restaurants across the country. The highlight for guests was the gala reception, where 30+ current and former rising-star chefs presented their off-the-hook creations -- think cotton candy ... Read More
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Fu Zhou Fresh Handmade Noodles New York 144 East Broadway Chinatown NY 212 586 6933 Awhile back I wrote about the Fu Xing fresh handmade noodle joint on East Broadway off of Bowery. Recently we found another fresh handmade noodle hole in the wall on the opposite end of East Broadway. This place in... Read More
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April 22: Taste of Chinatown Rain or shine, For merely a few dollars per plate you can explore many of the dishes offered by Chinatown's best restaurants. Taste local favorites like the pork fried dumplings from Fried Dumpling, summer rolls from Pho Viet Huong, Malaysian Curry Noodles from Jaya, a... Read More
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Eater May 03 06
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