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| | | | | “An unusually vibrant menu from a classic Chinese-res...” —citysearch | |
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| | | “Panache as only the French can do it at this Mediter...” —nymag | |
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| | | “Tavernesque restaurant at the Park South Hotel goes...” —nymag | |
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| | | “They start by piling their real wood pit (a rare fin...” —DinersDeck | |
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| | | “Reliable sushi and teriyaki dishes in I'm-so-fancy N...” —nymag | |
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| | | “While you don't have to be a member to patronize thi...” —nymag | |
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| | | “The chef comes from Harlem institution Rao's, but th...” —nymag | |
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| | | “Two restaurant kin: a classy Italian restaurant in S...” —nymag | |
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| | | “Touting itself as the quintessential New York Italia...” —nymag | |
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