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| | | | | “Modeled after an Italian train station, Mario Batali...” —opentable | |
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| | | “Former kosher caterer Lou G. Siegel has made way for...” —nymag | |
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| | | “Mario Batali and first-time restaurateur Ken Friedma...” —nymag | |
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| | | “A Spanish classic, with expertly made sangria and se...” —nymag | |
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| | | “Head to Fatty Crab for spirited Malaysian food.” —nymag | |
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| | | “Flavors of the Mediterranean land and sea meld at th...” —citysearch | |
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 | Alta Spanish , West Village | |
| | | “Many delicious and creative small plates to choose f...” —daz9nyc | |
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| Babbo Italian , West Village | |
| | | “The most exciting Italian restaurant in town serves...” —nymag | |
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| | | “No one does a simple, regular slice better than Joe'...” —nymag | |
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| | | “Legions of tuned-in New Yorkers like the mood, the f...” —nymag | |
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