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| | | | | “One of Zagat's hottest New Restaurants for 2001, Hud...” —opentable | |
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| | | “A blend of cultures in between slices of Indian brea...” —nymag | |
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| | | “Mr. Jones is a new yakitori restaurant and bar locat...” —opentable | |
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| | | “Not for locals only: the market-fresh menu at this c...” —nymag | |
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| | | “Chef Gary Robins (Biltmore Room, The Russian Tea Roo...” —timeout | |
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| | | “Mexican restaurant in Astoria serves up authentic Me...” —citysearch | |
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 | Max Italian , East Village | |
| | | “Mom-'n'-pop meat-'n'-pasta at this offshoot of Frank...” —nymag | |
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| | | “Jason Denton (of ’ino, Lupa, and ’inoteca) and his b...” —nymag | |
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| | | “Retro-infused Tribeca eatery dishes out Vietnamese f...” —citysearch | |
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