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|  | |  | | “Sorella is the "sister" conceived on a journey throu...” —restaurant | |
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Marea Italian , Midtown West | |
|  | | “Concentrating on coastal seafood in a very refined w...” —grubstreet | |
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|  | | “Not everything at this pushcart, tattooed with the s...” —nymag | |
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|  | | ““I’m running low on plantains” aren’t words you want...” —nymag | |
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|  | | “The creation of chef Danny Mena and collaborators is...” —nymag | |
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|  | | “Txkito (that’s "chee-KEE-to"), a Basque pintxos bar...” —timeout | |
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|  | | “Among the menu’s featured items, from executive chef...” —timeout | |
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|  | | “A timeless Italian that prides itself on its classic...” —nymag | |
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|  | | “Menu described as Moosewood Cookbook–ish in its focu...” —nymag | |
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