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|  |  | Saul French , Boerum Hill | |
|  | | “One of Brooklyn’s best dining experiences, Saul is t...” —nymag | |
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|  | | “If you’re like us, you’ll take a Shackbu...” —nymag | |
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|  | | “Brasserie 8 ½ achieves a delicate fusion of creativi...” —opentable | |
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 | 5 Ninth Asian (Southeast) , Meatpacking District | |
|  | | “Chef Zakary Pelaccio is up to the same inventive Asi...” —nymag | |
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|  | | “Dependably great Tuscan fare at a cherished New York...” —citysearch | |
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 | wd-50 American , Lower East Side | |
|  | | “wd-50 offers fine dining in a casual atmosphere on M...” —opentable | |
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 | Stand American , West Village | |
|  | | “Trendsetting restaurateur Jonathan Morr attempts to...” —nymag | |
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|  | | “Neighborhood spot with creative takes on American cu...” —nymag | |
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|  | | “Danny Meyer's celebration of American fast food in a...” —nymag | |
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