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| |  | Red Mexican , South Street Seaport | |
| | | “The dinner menu offers plenty of variations on stand...” —citysearch | |
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| | | “Think the Indochine or Cipriani of Japanese. A newbi...” —RestaurantGirl | |
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| | | “The first pizzeria in NYC opening in 1905. They stil...” —daz9nyc | |
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| | | “If you have not seen their BBQ sauces in your local...” —daz9nyc | |
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| | | “The noisy pizzeria has been serving exceptional coal...” —nymag | |
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