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| |  | Megu Sushi , TriBeCa | |
| | | “The American outpost of a Japanese-restaurant empire...” —nymag | |
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| | | “The cuisines of various regions of Mexico can be sam...” —citysearch | |
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| | | “In a world where "reasonably priced" often...” —nymag | |
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| Nobu Japanese , TriBeCa | |
| | | “Mario Batali and first-time restaurateur Ken Friedma...” —nymag | |
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| August Eastern European , West Village | |
| | | “August inherits predecessor Cafe Picasso's romantic...” —nymag | |
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| Hearth American , East Village | |
| | | “Hearth is everything the word implies...a warm, comf...” —opentable | |
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| Babbo Italian , West Village | |
| | | “The most exciting Italian restaurant in town serves...” —nymag | |
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| | | “Keith McNally's Paris bistro-inspired masterpiece.” —nymag | |
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