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| | | | | “Italian luxury dining experience. An enoteca featur...” —opentable | |
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| | | “Go for the show, stay for the satay. The chicken sa...” —RestaurantGirl | |
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| | | “A late-night Fort Greene standby serving comfy Mexic...” —nymag | |
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| | | “The concept: set-menu, multicourse dining counter fo...” —nymag | |
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 | Olea Seafood , Little Italy | |
| | | “A Pan-Mediterranean taverna and raw bar.” —nymag | |
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| | | “Full-bodied Italian fare served up in a storied slic...” —citysearch | |
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 | Tabla Indian , Flatiron District | |
| | | “Chef Floyd Cardoz created this spectacular marriage...” —opentable | |
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| | | “Home to the world-famous cheesecake, and to a menu t...” —nymag | |
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| Forge American (New) , TriBeCa | |
| | | “After stints with Laurent Tourondel, Patricia Yeo, M...” —nymag | |
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