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| | | | | “Preppies swear allegiance to the hamburgers at this...” —nymag | |
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 | Prune American , East Village | |
| | | “An ultramodern diner from the team behind Chelsea's...” —nymag | |
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| | | “Known for its $1,000 omelette, Norma’s, in Le Parker...” —nymag | |
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| | | “At first glance, this hangout for organic food and w...” —nymag | |
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| | | “A transatlantic collaboration between buzzy London r...” —nymag | |
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| | | “Without question the most urbanely elegant steakhous...” —nymag | |
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| | | “Not just oysters, but superlative pan roasts, chowde...” —nymag | |
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| | | “A subdued steakhouse with a nineteenth-century vibe.” —nymag | |
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