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| | | | | “Starting next week, the good people at Palm Steakhou...” —RareDaily | |
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| | | “This Chicago restaurant, serving Indian food with La...” —nytimes | |
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| | | “You will find my favorite South of France, Italian a...” —restaurant | |
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| | | “Witness the fusion of French and African cuisines at...” —timeout | |
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| Nello Italian , Upper East Side | |
| | | “The upper crust of the Upper East Side, dining in th...” —nymag | |
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| | | “Menu described as Moosewood Cookbook–ish in its focu...” —nymag | |
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| | | “One dollar buys you a scoop of black-eyed peas, a pi...” —nymag | |
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| | | “Thiru Kumar’s food cart serves up vegetarian crepes...” —nymag | |
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| Uva Italian , Upper East Side | |
| | | “The wine list is international, while the menu is di...” —nymag | |
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| | | “Opening in October...Ryan Angulo, who was the chef d...” —nytimes | |
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