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| |  | Bussaco American (New) , Park Slope | |
| | | “Scott Carney, a master sommelier who has managed Got...” —nytimes | |
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| | | “Neighborhood pizza and pasta joint in the last indus...” —nymag | |
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| | | “Sotto Voce owner Mario DiBiase makes the jump from S...” —timeout | |
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| | | “Where Biscuit BBQ faltered, this Park Slope roadhous...” —timeout | |
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| | | “Union Hall is a 5,000 square foot bar, restaurant an...” —restaurant | |
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| | | “Boisterous Pan-Latin cooking in a cozy Park Slope br...” —citysearch | |
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| | | “The cuisines of various regions of Mexico can be sam...” —citysearch | |
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| | | “Thirty wines by the glass and a stellar menu of smal...” —citysearch | |
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| | | “Exciting Indian food finally arrives in Park Slope.” —nymag | |
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| | | “A Haute Barnyard restaurant with rural connections a...” —nymag | |
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