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| | | | | “A Deco-ish West Village hot spot with an old-world s...” —nymag | |
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| | | “This quirky little bistro picks up the quickening pu...” —nymag | |
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| | | “Still need to try this place off the regular menu....” —slp0914 | |
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 | wd-50 American , Lower East Side | |
| | | “Wunderkind chef and LES poster boy Wylie Dufresne ha...” —nymag | |
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| | | “Located in a Land-Marked old "Speakeasy" right off o...” —opentable | |
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| | | “One of America's most popular restaurants, Danny Mey...” —opentable | |
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| | | “Forget what the 'cue quibblers say. Blue Smoke is an...” —nymag | |
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| | | “Impeccable fish served in the lofty environs of a fo...” —nymag | |
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| | | “Tavern has become Danny Meyer's most appealing resta...” —nymag | |
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