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| | | | | “yummy. good place to share food. good appetizer port...” —bean | |
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| | | “Forget the steak, stuff the thick savory bacon into...” —RestaurantGirl | |
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| | | “The latest instantly chic bistro from Stephen Lyle (...” —nymag | |
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| | | “A subdued steakhouse with a nineteenth-century vibe.” —nymag | |
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| | | “Matador's cuisine is a fusion of contemporary Spanis...” —opentable | |
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| | | “NOW CLOSED. Flor Villazan's recipes are South Americ...” —nymag | |
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 | Cuba Caribbean , West Village | |
| | | “Cuban restaurant recalls Havana in Greenwich Village...” —citysearch | |
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| | | “West Village landmark that satisfies cravings for ba...” —nymag | |
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| Pardo's South American , West Village | |
| | | “The first local branch of a twenty-year-old Peruvian...” —nymag | |
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| | | “Patricio Sandoval's ultra-fresh ceviches and ta...” —citysearch | |
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