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| | | | | “A LES restaurant and lounge offering fresh, French-f...” —citysearch | |
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 | Uva Italian , Upper East Side | |
| | | “The wine list is international, while the menu is di...” —nymag | |
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| | | “A modern, Sao Paulo-style churrascaria where meat me...” —nymag | |
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| | | “Membership has its privileges at members-only Soho H...” —nymag | |
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| | | “Natasha Navidad, a former manager/barkeep from Bull'...” —nymag | |
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| Bocca Italian , Gramercy Park | |
| | | “A sleek Gramercy spot from the team that brought us...” —nymag | |
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| | | “Chef Alex Garcia (Calle Ocho, Carniceria) oversees t...” —timeout | |
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| TOWN American , Midtown West | |
| | | “Geoffrey Zakarian's three-level affair has the menu...” —citysearch | |
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| | | “The restaurant that made New Yorkers aware that ther...” —nymag | |
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