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| | | | | “Zagat: In the style of an exclusive Tokyo haunt, thi...” —opentable | |
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| | | “It's the closest you get to Tokyo in NYC. Sit in fr...” —RestaurantGirl | |
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 | Kyo-Ya Japanese , East Village | |
| | | “Kyo Ya specializes in kaiseki, a form of cuisine sai...” —The New Yorker | |
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| | | “Torys does the basics better than anyone (save perha...” —nytimes | |
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| | | “A savory, well-lubricated cut above the yakitori joi...” —nymag | |
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| | | “Chef Mika Ohie oversees the yakitori menu while help...” —nymag | |
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| | | “Rub shoulders with Japanese salarymen as you tuck in...” —nymag | |
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| | | “Chef Masato Shimizu reigns over a dazzling piscatory...” —nymag | |
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| | | “An oasis of eastern civility in the basement of Taka...” —nymag | |
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